Kyoto cuisine, vegan kaiseki at Towa Ryokan

Just a seven-minute walk from Kyoto Station.
Hidden away in a quiet alley off Shichijo Horikawa, a step removed from the busy streets, Towa Ryokan is a Kyoto inn that quietly relaxes the weariness of travel.
Located in the temple town of Nishi Honganji, an area where Buddhist culture has thrived since ancient times, the inn offers spacious private rooms where guests can savor kaiseki cuisine. Vegan and vegetarian guests can also enjoy authentic Japanese cuisine here.

A moment of relaxation in a Japanese-style setting

The guest rooms at Towa Ryokan cherish authentic Japanese design.
In spaces where the faint scent of tatami mats lingers, calm, tasteful design elements create a relaxed atmosphere where time flows gently. Meals served in completely private rooms are perfect for those who value quiet moments.
This is one reason why it’s chosen not only by tourists but also for dinners with family or loved ones.

The cuisine at Towa Ryokan is meticulously crafted by our owner-chef, who trained at a long-established Fushimi restaurant. Honoring the traditions of Kyoto cuisine, each dish is prepared with care and dedication. The appealing composition satisfies both stomach and soul.

Located near a temple, Towa Ryokan has deep ties to Buddhism. Reexamining “Japanese cuisine without animal products” was a natural progression for them, evolving the ancient philosophy of shojin ryori (Buddhist vegetarian cuisine) into a contemporary “Vegan/Vegetarian Kaiseki” that aligns with modern food culture.

Vegan-Friendly
A fully vegan menu that uses absolutely no eggs or dairy products.

Special Focus on Dashi
The essence of flavor lies in the dashi, carefully prepared by the chef using kombu dashi. Experience the depth of Japan’s traditional “dashi culture.”

A Culinary Experience
This kaiseki menu offers satisfying vegan dishes that will please even non-vegans. We highly recommend trying it.

Savoring Culture Through Food

At Towa Ryokan, our vegan kaiseki is more than just a meal—it’s an experience of Kyoto culture. The essence of Japanese cuisine—a reverence for the seasons and the spirit of hospitality—comes together to shape this culinary moment.

In a tranquil Japanese space, savor heartwarming Kyoto cuisine.
And experience the richness of nature and the beauty of the seasons through food.

A night at Towa Ryokan is filled with such warmth. Why not experience the heartwarming luxury of Kyoto’s food culture through Towa Ryokan’s vegan kaiseki?

WEB：Towa Ryokan
IKYU(English)：Reservations